All the flavor of Chicken Marsala in a burger is your new summer favorite. Mushrooms and pancetta are sauted together then added to the ground chicken to make a super flavorful and satisfying burger.

As the warmer weather hits and the grill is fired up the craving for a burger may hit. Even the biggest carnivore will not deny the satisfying flavor of these caramelized portobello mushroom burgers.

The grilled chicken and peaches along with the farro make this a fresh and filling summer salad. The addition of Ricotta Salata cheese along with a tarragon vinaigrette make this main dish extra special.

I think asparagus is perfect with some salt, pepper, olive oil, and lemon juice. As grilling season approaches adding a creamy caesar dressing to your grilled asparagus or any vegetables will always be a welcomed twist!