Simple meat lasagna with ground beef, and a creamy ricotta mascarpone filling. Cheesy, and herby filling with a red wine tomato sauce.

Creamy butternut squash combined with a goat cheese sauce makes this the perfect fall dish. Make ahead or serve right away. Top with crispy pieces of sage and crunchy breadcrumbs.

This lasagna is creamy and heart with sausage and spinach. Great for a family or a crowd!

I have made pasta Bolognese before but not lasagna. But as we know from other posts I loooove making different kinds of Lasagnas. They are great make ahead and freezer meals. Plus, Lasagna is great for a crowd!