Easy apple and fennel slaw is great on a sandwich or on its own as a salad. Another way to use up all the apples you are picking this fall season.

Smashed and crispy baby potatoes tossed with spinach for a warm potato salad. This is a great side for seafood dishes or for your BBQ nights.

Cannellini bean salad is a quick and flavorful salad. The herb vinaigrette adds a fresh flavor to canned beans, making this pantry staple stand out.

A salad of pears, goat cheese, and crsipy prosciutto. Tossed with a maple dijon dressing is the perfect salad for the fall season.

This oldie but goodie pesto pasta salad should be on repeat this summer. Fresh basil, tomatoes , and mozzarella make this pasta salad a summer dream come true!