Apples are steamed in white and butter,making them super tender. They are stuffed with oats, raisins and warm fall spices.
Read MoreShrimp sauteed in garlic, butter, and white wine creates a flavorful sauce. Poured over the top of crusty garlic bread and accompanied by sauteed greens makes a restaurant worthy meal.
Read MoreZuppa di Clams is an easy pasta dish with lots of flavor. This dish always appears on our christmas eve table in honor of the seven fishes.
Read MoreMost of the time when I am making chicken I am using chicken breasts. I have stayed away from bone in chicken because it seemed no one ever wanted to deal with it. That is, until I realized chicken thighs can be the key to plenty of easy weeknight meals.
Read MoreFamily celebrations are always special. It’s always a great reason to get together with extended family. Birthdays are always fun because it allows us to tailor a menu to a guest of honor. In this case it was my grandmother! She is an amazing lady and of course a big inspiration when it comes to my cooking.
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