Summer squash, zucchini, and cherry tomatoes simmered to perfection and tossed in farro is the best way to use the end of the summer vegetables coming from your garden.

Shaved asparagus salad is as easy to make as it is elegant. A fresh side dish with a lemon dressing and salty prosciutto make this the perfect spring side dish.

Pear, crispy pancetta, and swiss chard make this the ultimate grain bowl. All the perfect fall flavors in one bowl. Perfect for lunch or a dinner gathering this season.

Easy apple and fennel slaw is great on a sandwich or on its own as a salad. Another way to use up all the apples you are picking this fall season.

Whole wheat pasta salad with honey mustard vinaigrette is great back to school dish. Perfect for lunch boxes or after school snacks.

This is the perfect salad for Labor Day weekend. The tangy basil vinaigrette compliments the sweetness of the end of the summer corn and tomatoes.

Thinly sliced beets and sweet blood oranges make up this colorful and refreshing salad. The tangy goat cheese and red wine vinegar dressing add to the explosion of flavor.

The winter doldrums are upon us. I miss the farmers markets and warm sunny afternoons. However, it is going to be a long road until spring. So I need to find some sunshine anyway I can.

Roasted Radicchio is the summer side you didn’t know you needed. The bitter quality of the radicchio mellows out in the oven and is balanced by this wonderful dressing. The lemon zest, garlic, and anchovy paste all work together to create a truly tasty result.

This chopped strawberry balsamic salad had a great dressing and is customizable. A perfect mommy and me meal for any day of the week!

Cannellini bean salad is a quick and flavorful salad. The herb vinaigrette adds a fresh flavor to canned beans, making this pantry staple stand out.

Roasted sweet potatoes, arugula and farro with smoked paprika vinaigrette is a simple healthy meal idea.

Hearty Lamb Chili is a perfect upgrade your regular chili recipe. The lamb meat gives this chili such a unique flavor, along with chickpeas and potatoes.

A salad of pears, goat cheese, and crsipy prosciutto. Tossed with a maple dijon dressing is the perfect salad for the fall season.

Carrot cucumber salad is refreshing, crunchy, and bright. The sweet and spicy carrot ginger dressing makes this the perfect summer salad.

This oldie but goodie pesto pasta salad should be on repeat this summer. Fresh basil, tomatoes , and mozzarella make this pasta salad a summer dream come true!

This salad is fresh and full of flavor. The chickpeas add protein along with the crunchy watermelon radishes. Topped with a blueberry dressing.

Garlic and rosemary fingerling potato salad is an elegant upgrade to your traditional side. Serve it cold or warm and you will not be disappointed.

Garlic miso slaw is a fresh take on a traditional bbq side. Packed with crunch vegetables and tangy miso vinaigrette.

Summer squash and fig orzo salad with yuzu vinaigrette is fresh take on a pasta salad. Perfect for your summer bbq's!