There are a bunch of different ways to make pulled pork. The method below is what I used to make the pulled pork for the pulled pork dip!

I will be honest, I do not care about the games. I am there for all of the food.

On my Instagram stories I will often post what I am making for dinner that night. They are not necessarily recipe tests or anything fancy. I have been getting such a wonderful response from readers. This past week I posted making Chicken Francese.

Having a tub of mascarpone in your fridge is never a bad thing. Mascarpone is essentially an Italian cream cheese. It is thick and creamy, and most commonly used in tiramisu.

These make your own poke bowls are fun and easy. Almost like a play on a taco bar. Prepare the tuna, salmon, and rice as the star of the show. Then let everyone put together the rest of their dinner!

The mornings are getting colder and I find myself looking forward to my cup of coffee even more so.

This creamy sweet potato fudge is the perfect fall treat. It tastes like an ultra decadent sweet potato casserole.

With all of the fall fun activities going on, snacks are a must! We have seen many charcuterie and dessert boards. How about being ahead of the trend, and be the first one of your friends to serve up the ultimate fall fun snack?

Creamy butternut squash combined with a goat cheese sauce makes this the perfect fall dish. Make ahead or serve right away. Top with crispy pieces of sage and crunchy breadcrumbs.

With this recipe you can also make traditional zucchini boats. These round ones are not always readily available. You can use the regular shaped  zucchini and stuff them with this mixture.

Peanut butter white hot chocolate is my new obsession. It is like a cozy pottery barn looking blanket for your tummy.

Mushrooms sautéed in garlic and white wine over rice is the perfect side dish.

As the fall approaches we seek out all things comfy and cozy! Pierogies in a Pumpkin Sage Cream Sauce with crispy bits of prosciutto sprinkled all over is just that!

I took this iconic sandwich and elevated it by adding everything mayo and sourdough bread. Of course, I didn’t forget about the taylor ham and creamy, melty Land O Lakes® Deli American!

Cherry tomatoes simmered in balsamic vinegar until they are sweet and tangy. The perfect way to elevate a sandwich or charcuterie board.

Hot chocolate affogato with haagen-daz vanilla ice cream is the perfect desert for chilly nights. Rich hot chocolate and velvety vanilla ice cream is the perfect combination!

Mini ice cream cakes make even a regular day a special occasion. They are so easy to make, especially with Edy's classic vanilla ice cream.

Easy pineapple, chicken, and cilantro fried rice. Perfect lunch or side for your Taco Tuesday!

Whether it is a summer treat to end an alfresco meal under the stars or date night on your deck, this decadent treat is about to melt your heart!