I think asparagus is perfect with some salt, pepper, olive oil, and lemon juice. As grilling season approaches adding a creamy caesar dressing to your grilled asparagus or any vegetables will always be a welcomed twist!
Read MoreThese easy to make polenta rounds make perfect party appetizers. Easy for entertaining!
Read MoreThis easy dinner is perfect for the summer. The sweet and sticky strawberry balsamic glaze is as addicting as it is easy to make.
Read MoreAs we shopped Memorial Day weekend Brian fell prey to the offerings of fancy steaks, ribs, and all of the “summer” grilling advertisements. He stumbled upon a half pound of gorgeous fresh lobster meat and he was hooked.
Read MoreThis salad looks really elegant but is actually super easy! The brown rice and quinoa mixture from Veetee Rice is a healthy base.
Read MoreOne of my favorite appetizers growing up was prosciutto and melon. It is simply a piece of cantaloupe wrapped with a piece of prosciutto, which a salty Italian ham.
Read MoreAs summer approaches so does the urge to eat outdoors. Whether it is a picnic, barbecue, or a lazy summer dinner this side is perfect.
Read MoreI love Chicken Milanese because it really is simply a chicken cutlet and salad. Although recently I did give it a bit of a twist with using the Anchovy Vinaigrette instead of Italian dressing.
Read MoreI have been wanting to try making my own granola for a long time. Again, it was one of those things that I felt intimidated by for some reason.
Read MoreMost of the time when I am making chicken I am using chicken breasts. I have stayed away from bone in chicken because it seemed no one ever wanted to deal with it. That is, until I realized chicken thighs can be the key to plenty of easy weeknight meals.
Read MoreThis lasagna is creamy and heart with sausage and spinach. Great for a family or a crowd!
Read MoreWhen I roast any kind of vegetable my go to is always salt, pepper, olive oil, and garlic. It is a combination that really is fail proof!
Read MoreI used the dark chocolate pretzel barkTHINS in this parfait recipe. After dinner I am always craving something sweet and this is a great alternative to the whole carton of ice cream!
Read MoreRoasted tomato soup is the perfect way to elevate a classic. For one of my Christmas parties I had individual martini glasses with the soup and croutons topping it. This was a big hit.
Read MoreAs spring approaches we look for fresh new recipes for our table. This is not only a great addition to your weeknight table but dinners for a crowd as well.
Read MoreIn honor of National Nutrition month (March) I created a healthier version of a cookie with T-Fal and Carrington Farms.
Read MoreTo cure my Monday blues I decided to finally try to tackle making a rice bowl. I have been seeing them all over Instagram and they look amazing.
Read MoreThese meatballs are great appetizers for cocktail party as they are a side dish or lunch. Also, they are good on their own and not fried if you want a healthier spin.
Read MoreYou can use frozen meatballs for this, but I decided to give you my mom’s master meatball recipe. This is because I love all of you more than frozen meatballs.
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